Banana Bread

The best banana bread with its super-moist texture and crumbly feel, this will be a winner with all friends!! You’ll need 4 ripe bananas. The darker they are, the better!

Some amazing, warm bread to make on a cold day. You can add other ingredients (chocolate chips, walnuts, etc.) to take this banana bread to another level!!

kareenacheruvu

Banana Bread

This banana bread is rich and flavorful. Definitely try this recipe if you want to make some seriously good banana bread!!

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Prep Time 25 minutes mins

Cook Time 1 hour hr

Total Time 1 hour hr 25 minutes mins

Servings: 10

Course: Dessert

Cuisine: American

Ingredients Equipment Method

Ingredients

  

• 1 cup granulated sugar
• 1 stick unsalted butter room temperature
• 2 eggs
• 3 ripe bananas
• 1 tbsp milk
• 1 tsp cinnamon
• 2 cups all-purpose flour
• 1 tsp baking soda
• 1 tsp baking powder
• 1 tsp salt

Equipment

• stand mixer, hand mixer

Method

 

1. Preheat the oven to 350 degrees, cover loaf pan with non-stick spray
2. Cream the butter and sugar together in a large bowl
3. Add the eggs one at a time, mixing well after each addition
4. In a separate bowl, mix the dry ingredients(flour, baking soda, baking powder, salt)
5. In another bowl, mash the bananas and add cinnamon and milk
6. Add the banana mixture to the butter and sugar mixture
7. Stir until combines, then add in dry ingredients
8. (OPTIONAL) add in chocolate chips, and stir by hand
9. Pour batter into pan and bake for 1 hour
10. Test with a toothpick to see if it’s ready(good if toothpick comes out clean)
11. Set aside to cool
12. Cut into slices and serve with ice cream

ENJOY!!